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Picture of a book: Animal Investigators: How the World's First Wildlife Forensics Lab Is Solving Crimes and Saving Endangered Species
Picture of a book: The Dangerous World of Butterflies: The Startling Subculture of Criminals, Collectors, and Conservationists
Picture of a book: Dragon Sea: A True Tale of Treasure, Archeology, and Greed off the Coast of Vietnam
Picture of a book: Flower Confidential: The Good, the Bad, and the Beautiful in the Business of Flowers

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Picture of a book: The Lady and the Panda: The True Adventures of the First American Explorer to Bring Back China's Most Exotic Animal
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The Lady and the Panda: The True Adventures of the First American Explorer to Bring Back China's Most Exotic Animal

Vicki Constantine Croke
Here is the astonishing true story of Ruth Harkness, the Manhattan bohemian socialite who, against all but impossible odds, trekked to Tibet in 1936 to capture the most mysterious animal of the day: a bear that had for countless centuries lived in secret in the labyrinth of lonely cold mountains. In The Lady and the Panda, Vicki Constantine Croke gives us the remarkable account of Ruth Harkness and her extraordinary journey, and restores Harkness to her rightful place along with Sacajawea, Nellie Bly, and Amelia Earhart as one of the great woman adventurers of all time.Ruth was the toast of 1930s New York, a dress designer newly married to a wealthy adventurer, Bill Harkness. Just weeks after their wedding, however, Bill decamped for China in hopes of becoming the first Westerner to capture a giant panda–an expedition on which many had embarked and failed miserably. Bill was also to fail in his quest, dying horribly alone in China and leaving his widow heartbroken and adrift. And so Ruth made the fateful decision to adopt her husband’s dream as her own and set off on the adventure of a lifetime.It was not easy. Indeed, everything was against Ruth Harkness. In decadent Shanghai, the exclusive fraternity of white male explorers patronized her, scorned her, and joked about her softness, her lack of experience and money. But Ruth ignored them, organizing, outfitting, and leading a bare-bones campaign into the majestic but treacherous hinterlands where China borders Tibet. As her partner she chose Quentin Young, a twenty-two-year-old Chinese explorer as unconventional as she was, who would join her in a romance as torrid as it was taboo.Traveling across some of the toughest terrain in the world–nearly impenetrable bamboo forests, slick and perilous mountain slopes, and boulder-strewn passages–the team raced against a traitorous rival, and was constantly threatened by hordes of bandits and hostile natives. The voyage took months to complete and cost Ruth everything she had. But when, almost miraculously, she returned from her journey with a baby panda named Su Lin in her arms, the story became an international sensation and made the front pages of newspapers around the world. No animal in history had gotten such attention. And Ruth Harkness became a hero. Drawing extensively on American and Chinese sources, including diaries, scores of interviews, and previously unseen intimate letters from Ruth Harkness, Vicki Constantine Croke has fashioned a captivating and richly textured narrative about a woman ahead of her time. Part Myrna Loy, part Jane Goodall, by turns wisecracking and poetic, practical and spiritual, Ruth Harkness is a trailblazing figure. And her story makes for an unforgettable, deeply moving adventure.From the Hardcover edition.
Picture of a book: The Remedy: Robert Koch, Arthur Conan Doyle, and the Quest to Cure Tuberculosis
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The Remedy: Robert Koch, Arthur Conan Doyle, and the Quest to Cure Tuberculosis

Thomas Goetz
The riveting history of tuberculosis, the world’s most lethal disease, the two men whose lives it tragically intertwined, and the birth of medical science.   In 1875, tuberculosis was the deadliest disease in the world, accountable for a third of all deaths. A diagnosis of TB—often called consumption—was a death sentence. Then, in a triumph of medical science, a German doctor named Robert Koch deployed an unprecedented scientific rigor to discover the bacteria that caused TB. Koch soon embarked on a remedy—a remedy that would be his undoing.   When Koch announced his cure for consumption, Arthur Conan Doyle, then a small-town doctor in England and sometime writer, went to Berlin to cover the event. Touring the ward of reportedly cured patients, he was horrified. Koch’s "remedy" was either sloppy science or outright fraud.   But to a world desperate for relief, Koch’s remedy wasn’t so easily dismissed. As Europe’s consumptives descended upon Berlin, Koch urgently tried to prove his case. Conan Doyle, meanwhile, returned to England determined to abandon medicine in favor of writing. In particular, he turned to a character inspired by the very scientific methods that Koch had formulated: Sherlock Holmes.   Capturing the moment when mystery and magic began to yield to science, The Remedy chronicles the stunning story of how the germ theory of disease became a true fact, how two men of ambition were emboldened to reach for something more, and how scientific discoveries evolve into social truths.
Picture of a book: Dark Banquet: Blood and the Curious Lives of Blood-Feeding Creatures
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Dark Banquet: Blood and the Curious Lives of Blood-Feeding Creatures

Bill Schutt
For centuries, blood feeders have inhabited our nightmares and horror stories, as well as the shadowy realms of scientific knowledge. In Dark Banquet, zoologist Bill Schutt takes readers on an entertaining voyage into the world of some of nature’s strangest creatures—the sanguivores. Using a sharp eye and mordant wit, Schutt makes a remarkably persuasive case that vampire bats, leeches, ticks, bed bugs, and other vampires are as deserving of our curiosity as warmer and fuzzier species are—and that many of them are even ­worthy of conservation.Schutt takes us from rural Trinidad to the jungles of Brazil to learn about some of the most reviled, misunderstood, and marvelously evolved animals on our planet: vampire bats. Only recently has fact begun to disentangle itself from fiction concerning these remarkable animals, and Schutt delves into the myths and misconceptions surrounding them. Examining the substance that sustains nature’s vampires, Schutt reveals just how little we actually knew about blood until well into the twentieth century. We revisit George Washington on his deathbed to learn how ideas about blood and the supposedly therapeutic value of bloodletting, first devised by the ancient Egyptians and Greeks, survived into relatively modern times. Schutt also tracks the history of medicinal leech use. Once employed by the tens of millions to drain perceived excesses of blood, today the market for these ancient creatures is booming once again—but for very different reasons.Among the other blood feeders we meet in these pages are bed bugs, or “ninja insects,” which are making a creepy resurgence in posh hotels and well-kept homes near you. In addition, Dark Banquet details our dangerous and sometimes deadly encounters with ticks, chiggers, and mites (the ­latter implicated in Colony Collapse Disorder—currently devastating honey bees worldwide). Then there are the truly weird—vampire finches. And if you thought piranha were scary, some people believe that the candiru (or willy fish) is the best reason to avoid swimming in the Amazon.Enlightening, alarming, and appealing to our delight in the bizarre, Dark Banquet peers into a part of the natural world to which we are, through our blood, inextricably linked.From the Hardcover edition.
Picture of a book: The Mushroom Hunters: On the Trail of an Underground America
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The Mushroom Hunters: On the Trail of an Underground America

In the tradition of Michael Pollan’s The Omnivore’s Dilemma, Susan Orlean’s The Orchid Thief, and Mark Kurlansky’s Cod—a renowned culinary adventurer goes into the woods with the iconoclasts and outlaws who seek the world’s most coveted ingredient . . . and one of nature’s last truly wild foods: the uncultivated, uncontrollable mushroom.Within the dark corners of America’s forests grow culinary treasures. Chefs pay top dollar to showcase these elusive and beguiling ingredients on their menus. Whether dressing up a filet mignon with smoky morels or shaving luxurious white truffles over pasta, the most elegant restaurants across the country now feature an abundance of wild mushrooms.   The mushroom hunters, by contrast, are a rough lot. They live in the wilderness and move with the seasons. Motivated by Gold Rush desires, they haul improbable quantities of fungi from the woods for cash. Langdon Cook embeds himself in this shadowy subculture, reporting from both rural fringes and big-city eateries with the flair of a novelist, uncovering along the way what might be the last gasp of frontier-style capitalism.   Meet Doug, an ex-logger and crabber—now an itinerant mushroom picker trying to pay his bills and stay out of trouble; and Jeremy, a former cook turned wild food entrepreneur, crisscrossing the continent to build a business amid cutthroat competition; their friend Matt, an up-and-coming chef whose kitchen alchemy is turning heads; and the woman who inspires them all.   Rich with the science and lore of edible fungi—from seductive chanterelles to exotic porcini—The Mushroom Hunters is equal parts gonzo travelogue and culinary history lesson, a rollicking, character-driven tour through a world that is by turns secretive, dangerous, and tragically American.Praise for The Mushroom Hunters  “A rollicking narrative . . . Cook [delivers] vivid and cinematic scenes on every page.”—The Wall Street Journal“Like Susan Orlean in The Orchid Thief, Seattle author [Langdon] Cook shines a light on a shady subculture operating at the seam between wilderness and commerce. Like author Michael Pollan, he knows that every bite of food these days has a complex, often unsavory backstory. Like the late Hunter Thompson, he not only goes along for the ride with the shifty characters he’s writing about, but drives the getaway car. After reading The Mushroom Hunters, you’ll never look at a portobello the same way. . . . [A] beguiling, surprising book.”—The Seattle Times \  \ “Not simply about mushrooms, this book examines human behavior, economics, food, society, and nature. In the end, readers will have learned a great deal about U.S. economic and social structures—all while being entertained and enlightened by stories of gastronomy and mushrooms. Highly recommended.”—Library Journal \  \ “Intrepid and inspired.”—Publishers Weekly \  \ “Uncultivated mushrooms are one of our last truly wild foods; it often takes truly wild and rough mushroom hunters to bring them to our table. Cook travels and hunts with them in a riveting, crazy undertaking, told in often-poetic prose.
Picture of a book: Fruitless Fall: The Collapse of the Honey Bee and the Coming Agricultural Crisis
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Fruitless Fall: The Collapse of the Honey Bee and the Coming Agricultural Crisis

Rowan Jacobsen
How the disappearance of the world's honeybee population puts the food we eat at risk. Many people will remember that Rachel Carson predicted a silent spring, but she also warned of a fruitless fall, a time when "there was no pollination and there would be no fruit." The fruitless fall nearly became a reality last year when beekeepers watched one third of the honeybee population—thirty billion bees—mysteriously die. The deaths have continued in 2008. Rowan Jacobsen uses the mystery of Colony Collapse Disorder to tell the bigger story of bees and their' essential connection to our daily lives. With their disappearance, we won't just be losing honey. Industrial agriculture depends on the honeybee to pollinate most fruits, nuts, and vegetables—one third of American crops. Yet this system is falling apart. The number of these professional pollinators has become so inadequate that they are now trucked across the country and flown around the world, pushing them ever closer to collapse. By exploring the causes of CCD and the even more chilling decline of wild pollinators, Fruitless Fall does more than just highlight this growing agricultural crisis. It emphasizes the miracle of flowering plants and their pollination partners, and urges readers not to take for granted the Edenic garden Homo sapiens has played in since birth. Our world could have been utterly different—and may be still.
Picture of a book: Robbing the Bees: A Biography of Honey--The Sweet Liquid Gold that Seduced the World
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Robbing the Bees: A Biography of Honey--The Sweet Liquid Gold that Seduced the World

Holley Bishop loves bees. No, more than that: she idolizes them. She marvels at their native abilities and the momentous role these misunderstood and unjustly feared creatures have played in the development of human history. And with her book, Robbing the Bees, she succeeds in making the reader love bees, too. Take this nifty bit of information, one of countless fascinating factoids offered by Bishop in her celebration of all things bee-related: "Because of bees' starring role in the drama of pollination, we humans are indebted to them, directly and indirectly, for a third of our food supply. Visiting bees are required for the commercial production of more than a hundred of our most important crops including alfalfa, garlic, apples, broccoli, Brussels sprouts, citrus, melons, onion, almonds, turnips, parsley, sunflower, cranberries, and clover." Or how about this: "For the past decade, the American military has been testing [bees'] potential as special agents in the war on drugs and terrorism. Bees are as sensitive to odor as dogs and can be trained to buzz in on drugs, explosives, landmines, and chemical weapons." Beat that as a winning opening gambit at a cocktail party. And that ain't all. Bishop charts the evolution of honey and beeswax harvesting through the ages, gives us an up-close look inside working beehives from ancient Egypt to the present day, interviews beekeepers, quotes bee chroniclers past and present (from Charles Darwin to contemporary Florida beekeeper Donald Smiley), reveals her rather clumsy foray into beekeeping in candid detail, studies bees' impact on religion and history, and provides a selection of innovative recipes calling for honey. Through it all, Bishop never loses sight of the star of the show--the humble honey bee--or the crucial but largely unrewarded role they continue to play on our planet. And she does it with snappy prose and keen humor. Dogs be warned: if Bishop has her way, bees will be the it pet of the future, or at least less likely to die at the end of a folded newspaper next time one buzzes in through an open window. --Kim Hughes
Picture of a book: Oracle Bones: A Journey Between China's Past and Present
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Oracle Bones: A Journey Between China's Past and Present

Peter Hessler
From the acclaimed author of River Town comes a rare portrait, both intimate and epic, of twenty-first-century China as it opens its doors to the outside world. A century ago, outsiders saw China as a place where nothing ever changes. Today the country has become one of the most dynamic regions on earth. That sense of time—the contrast between past and present, and the rhythms that emerge in a vast, ever-evolving country—is brilliantly illuminated by Peter Hessler in Oracle Bones, a book that explores the human side of China's transformation. Hessler tells the story of modern-day China and its growing links to the Western world as seen through the lives of a handful of ordinary people. In addition to the author, an American writer living in Beijing, the narrative follows Polat, a member of a forgotten ethnic minority, who moves to the United States in search of freedom; William Jefferson Foster, who grew up in an illiterate family and becomes a teacher; Emily, a migrant factory worker in a city without a past; and Chen Mengjia, a scholar of oracle-bone inscriptions, the earliest known writing in East Asia, and a man whose tragic story has been lost since the Cultural Revolution. All are migrants, emigrants, or wanderers who find themselves far from home, their lives dramatically changed by historical forces they are struggling to understand. Peter Hessler excavates the past and puts a remarkable human face on the history he uncovers. In a narrative that gracefully moves between the ancient and the present, the East and the West, Hessler captures the soul of a country that is undergoing a momentous change before our eyes.
Picture of a book: The Last Flight of the Scarlet Macaw: One Woman's Fight to Save the World's Most Beautiful Bird
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The Last Flight of the Scarlet Macaw: One Woman's Fight to Save the World's Most Beautiful Bird

Bruce Barcott
“The first time we came here I didn’t know what to expect,” she told me as we paddled upstream. “What we found just blew me away. Jaguars, pumas, river otters, howler monkeys. The place was like a Noah’s Ark for all the endangered species driven out of the rest of Central America. There was so much life! That expedition was when I first saw the macaws.”As a young woman, Sharon Matola lived many lives. She was a mushroom expert, an Air Force survival specialist, and an Iowa housewife. She hopped freight trains for fun and starred as a tiger tamer in a traveling Mexican circus. Finally she found her one true calling: caring for orphaned animals at her own zoo in the Central American country of Belize.Beloved as “the Zoo Lady” in her adopted land, Matola became one of Central America’s greatest wildlife defenders. And when powerful outside forces conspired with the local government to build a dam that would flood the nesting ground of the last scarlet macaws in Belize, Sharon Matola was drawn into the fight of her life.In The Last Flight of the Scarlet Macaw, award-winning author Bruce Barcott chronicles Sharon Matola’s inspiring crusade to stop a multinational corporation in its tracks. Ferocious in her passion, she and her confederates–a ragtag army of courageous locals and eccentric expatriates–endure slander and reprisals and take the fight to the courtroom and the boardroom, from local village streets to protests around the world.As the dramatic story unfolds, Barcott addresses the realities of economic survival in Third World countries, explores the tension between environmental conservation and human development, and puts a human face on the battle over globalization. In this marvelous and spirited book, Barcott shows us how one unwavering woman risked her life to save the most beautiful bird in the world.
Picture of a book: Love, Life, and Elephants: An African Love Story
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Love, Life, and Elephants: An African Love Story

Daphne Sheldrick
Daphne Sheldrick, whose family arrived in Africa from Scotland in the 1820s, is the first person ever to have successfully hand-reared newborn elephants. Her deep empathy and understanding, her years of observing Kenya’s rich variety of wildlife, and her pioneering work in perfecting the right husbandry and milk formula have saved countless elephants, rhinos, and other baby animals from certain death. In this heartwarming and poignant memoir, Daphne shares her amazing relationships with a host of orphans, including her first love, Bushy, a liquid-eyed antelope; Rickey-Tickey-Tavey, the little dwarf mongoose; Gregory Peck, the busy buffalo weaver bird; Huppety, the mischievous zebra; and the majestic elephant Eleanor, with whom Daphne has shared more than forty years of great friendship.  But this is also a magical and heartbreaking human love story between Daphne and David Sheldrick, the famous Tsavo Park warden. It was their deep and passionate love, David’s extraordinary insight into all aspects of nature, and the tragedy of his early death that inspired Daphne’s vast array of achievements, most notably the founding of the world-renowned David Sheldrick Wildlife Trust and the Orphans’ Nursery in Nairobi National Park, where Daphne continues to live and work to this day.  Encompassing not only David and Daphne’s tireless campaign for an end to poaching and for conserving Kenya’s wildlife, but also their ability to engage with the human side of animals and their rearing of the orphans expressly so they can return to the wild, Love, Life, and Elephants is alive with compassion and humor, providing a rare insight into the life of one of the world’s most remarkable women.