Reality

A look at the personal and professional life of Boston chef Paul Wahlberg and his real-life entourage as he prepares to expand his hamburger restaurant business.

Pawnbroker Les Gold and his two children, Seth and Ashley, operate Detroit's largest pawnshop.

Two wives, from two very different families, swap lives for two weeks. One week in the life of the host family, the other week forcing the family to live her lifestyle.

Show revolves around teams of independent heavy-duty moving companies bidding for the chance to transport unshipable items, from oversized loads to bulky packages and bizarre items.

In Spike TV's new series, Bar Rescue, Jon Taffer, one of the country's top restaurant and bar consultants, will give failing establishments one last chance to succeed. The show will delve into every business facet of running a bar from creating a profitable drink/food menu to crowd management to music selection to managing disgruntled employees. This marks the first food/beverage-themed show for Spike TV, furthering its effort to expand and broaden its audience. Taffer will use his "in-your-face" style along with his renowned method of management called "Taffer Dynamics" to transform the bar into a vibrant, profitable establishment. He will utilize everything from state-of-the-art science such as eye tracking technology, monitoring of body temperature and even reading pheromone output in patrons in order to create an ambitious plan of action. Taffer will focus on one establishment per episode from cities all around the country. Taffer's wife, Nicole, will appear in the show along with a rotating group of experts.

Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just two days with only $10,000 may be impossible, but that's exactly what Chef Robert Irvine sets out to do in his new Food Network show, Restaurant Impossible. Robert will use a little MacGyver and a lot of muscle to rescue these desperate places from complete collapse. Can one man, in two days, with $10,000, turn the tide of a failing restaurant and give hope to the owners and their employees? Find out as Robert Irvine takes on Restaurant: Impossible.

Host Adam Richman (and subsequently Casey Webb) travels around the U.S., taking on a variety of local eating challenges involving meal size, spiciness and other daunting factors.

British reality series in which world-renowned chef Gordon Ramsay visits struggling restaurants in an effort to help them succeed.

A nationwide search for the best home cooks in America. One of 50 hopefuls will become a culinary star and one of America's "Masterchefs."

Bosses of chain businesses go undercover to their own stores in various locations and various jobs around the store and interact with the employees. Depending on the employee's impression, it will prove to the boss how important the job is to them.

A food network contest to find a well rounded great chef with a unique point of view and hosting type of personality to host their own show!

Two teams, two days, $1000. Each with the help of a professional designer and carpenter, this show pits neighbor against neighbor in a race to redecorate a room in each-other's homes. Can a friendship survive this weekend?

World renowned chef Gordon Ramsay puts aspiring young chefs through rigorous cooking challenges and dinner services at his restaurant in Hollywood, "Hell's Kitchen", to determine which one of them will win the head chef position at one of his restaurants or a restaurant located worldwide.

Tanked dunks viewers into the high-decibel, family-owned business of Acrylic Tank Manufacturing (ATM), one of the country's leading and most successful builders of aquariums. Led by brothers-in-law (and business partners, best friends and rivals) Brett Raymer and Wayde King and housed in a state-of-the-art, cavernous facility located in the center of Sin City, ATM literally has created thousands of enormous, conceptual aquariums for high-profile clients. Working with opinionated and outrageous family and staff, Brett and Wayde take on jaw-dropping aquarium builds, from such intricate and interesting locations as inside restaurants, casinos, banks, hotels, churches, offices, mansions, museums and zoos. Their tanks are for celebrities and ordinary Joes, and their aquariums and their business are filled with the most unusual... and larger-than-life creatures in the world.

A group of hunters join in a bidding war for storage lockers that could be a win or a bust.

Parenting expert Jo Frost goes around America helping parents deal with their children's behavior.

After more than a decade of running restaurants in some of the world's top hotels, Gordon Ramsay knows firsthand the crucial importance of surpassing guests' highest expectations. In new series Ramsay will travel across the country to fix horrid hotels, awful inns and just plain bad bed and breakfasts. To come to grips with the problems, Ramsay will endure hotels at their worst, from filthy bedrooms and mold-ridden bathrooms to dreadful room service and incompetent staff, all so you don't have to. After he has uncovered the issues, Ramsay will put the hotel owners and employees to work as he attempts to turn around these failing establishments. With reputations on the line, one thing is certain: if they can't meet Ramsay's high standards, they will never check out of Hotel Hell.