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Nigel Slater (born 9 April 1956) is an English food writer, journalist and broadcaster. He has written a column for The Observer Magazine for over a decade and is the principal writer for the Observer Food Monthly supplement. Prior to this, Slater was a food writer for Marie Claire for five years.
Nigel Slater was born on 9 April 1956, in Wolverhampton, then in Staffordshire. He was the youngest of two sons born to factory owner Cyril "Tony" Slater and housewife Kathleen Slater (née Galleymore). This was his father's second marriage. His mother died of asthma in 1965. In 1971, his father remarried to Dorothy Perrens, dying in 1973.
Slater attended Woodfield Avenue School in Penn, Staffordshire. He moved to Worcestershire as a teenager and attended Chantry High School where he enjoyed writing essays and was one of only two boys to take cookery as an O-Level subject.
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